Food and Beverages

Leading to the top of Food and Beverage Industry

Malaysia International Halal Showcase

Network with the best of the Halal industry, cultivate new business partners and tap into the rapidly expanding global Halal market worth USD 2.3 trillion for Halal food and non-food trade.

In the 21st century our tastes buds, our brain chemistry, our biochemistry, our hormones and our kitchens have been hijacked by the food industry.

Mark Hyman

Food Hospitality World 2013

Food Hospitality World merges Fiera Milano's most successful exhibition, Tuttofood (food and beverage) and Hospitality World - India's Leading Hospitality Trade Show and Taste

I think it's one of the most important battles for consumers to fight: the right to know what's in their food, and how it was grown.

Joel Salatin

Feeling a little lost and hidden in the huge world of F&B?

Socialwalk F&B

Showing posts with label January 2013 Events. Show all posts
Showing posts with label January 2013 Events. Show all posts

Sunday, December 30, 2012

SM Cologne

6:46 AM    No comments




Event Name : SM Cologne
Date : 27 Jan - 30 Jan 2013
Venue : Cologne Exhibition Centre, Cologne, Germany
Organizer : Koelnmesse GmbH
Website : http://www.ism-cologne.com
No. Exhibitors : 300 +

Event Profile
SM Cologne is a biggest confectionery trade fair. ISM refers to International Sweets World. The event will provide assistance in the penetration of new products and services in global market. Attendees coming to this event will find new ideas, new technology and a wide variety of food manufacturing solutions for their operations. Exhibitors will get an opportunity to get you touch with existing or new customers.

ISM Cologne is a home to numerous variety of candies and different kind of biscuits. The show will showcase all the innovative and latest trends in confectionery sector. The show will attract more and more visitors every year in the show.



Source:
1. http://www.biztradeshows.com
2. http://www.ism-cologne.com

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Winter Fancy Food Show

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Event Name : Winter Fancy Food Show
Date : 20 Jan - 22 Jan 2013
Venue : Mascone Center, San Francisco, United States of America
Organizer : The National Association for the Specialty Food Trade, Inc.
Website : http://www.specialtyfood.com
No. Exhibitors : 1100 +


 Event Profile
Winter Fancy Food Show is one of the top notch events for the food and beverage industry. It will be the 38th international food show and in this show exhibitors will exhibit around 250,000 varieties of food products.

In Winter Fancy Food Show more than 1200 exhibitors from 81 countries will be participating and over 24,000 trade visitors are expected to visit the exhibition for food and beverages. The exhibitors like retailers, departmental stores managers, dieticians, nutritionists, food technologists, architects, designers, restaurant management will be gathering in this show to find the target customer. The exhibition leads out to be a meeting point for producers and manufacturers as well.

The main highlights of Winter Fancy Food Show are:
  • This show will have buying teams in every major channel includes supermarkets, mass merchants plus experts buyers
  • The show will makes easy for the media to have access to the latest news.


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Food Hospitality World - Mumbai

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Event Name : Food Hospitality World - Mumbai
Date : 10 Jan - 12 Jan 2013
Venue : MMRDA Exhibition Center, Mumbai, Maharashtra, India
Organizer : Global Fairs & MEdia Private Limited
Website : http://www.fhwexpo.com
No. Exhibitors : 150 +
Event Profile

Food Hospitality World is combination of the two world’s leading organisers - Hannover Milan Fairs and The India Express Limited Group. India’s biggest professional trade shows for the food and beverage as well as for the hospitality sector combining international and local expertise.

 On 2012, it seen that 6127 attendees have come up to visit this show. Seminars, conferences, wine tasting sessions, culinary sessions and workshops are part of this show and have been the prime entertainment medium for the attendees as well. Reputed chefs will perform onsite cooking which will also help the guests to learn and know about new dishes.

 Food Hospitality World 2013 would be held over three days. The chief highlights of FHW are Seminars and Conferences, Workshops, Wine Testing Session, Live Culinary Programs which has approximately 150 participating chefs from leading hotels in the country.


 The product categories comprise of:
1. Specialty and Fine Food.
2. Sweets, Snacks and Confectionery.
3. Fresh Fruits and Vegetables.
4. Provision and Staple Foods.
5. Bread and Bakery.
6. Conserves and Spices.
7. Food Additives and Ingredients.
8. Grocery Products.
9. Seafood.
10. Non Alcoholic Drinks.
11. Wines, Spirits and Beer.
12. Coffee and Tea.
13. Olive and Edible Oils.
14. Gourmet Food.
15. Frozen Food.
16. Ready to Eat Food.
17. Dry Foods including Pasta and Rice.
18. Organic Produce.
19. Meat and Poultry.
20. Commercial Kitchen Equipment.
21. Cutlery and Art Table Products.
22. Hospitality Technology.
23. Furniture and Fit Out Solutions.
24. Commercial Refrigeration Equipment.
25. Bakery Equipment.
26. Food and Beverage Service Products.
27. Glass and Glassware.
28. Bar, Wine Accessories and Equipment.
29. Commercial Coffee Machines.
30. Lighting and Controls.
31. Food and Drink Vending Solutions.
32. EPOS and booking systems.
33. Fast Food Kitchen Equipment.
34. Food Decoration Products.
35. Food Display Equipment.

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